By Nina & Randa Nelson
Here's what your day could look like while clearing skin.
For breakfast, maybe it's the weekend and so you are really filling like -
These waffles are named in honor of our brother, Willie, who would have eaten waffles for every meal growing up if our mom had let him. This is a Willie-approved recipe, and we hope you like it too.
Prep time: 15 minutes Cook time: 10 minutes
Servings: About 6 waffles
INGREDIENTS:
1 & 1/4 cups all-purpose flour or gluten-free flour mix
2 teaspoons baking powder
1/2 teaspoon baking soda
11/3 cups homemade plant milk
1/8 cup chickpea flour beaten with 1/8 cup water
1 tablespoon apple cider vinegar
2 tablespoons applesauce
1 tablespoon maple syrup
1 teaspoon vanilla extract
In one bowl mix the flour, baking powder, and baking soda. In a separate bowl, mix the plant milk, chickpea flour blend, apple cider vinegar, applesauce, maple syrup, and vanilla extract.
Pour the wet ingredient mixture into...
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